Below are the most recent publications written about "Fruit" by people in Profiles.
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Zergaw Y, Kebede T, Berhe DT. Direct Application of Coffee Pulp Vermicompost Produced from Epigeic Earthworms and Its Residual Effect on Vegetative and Reproductive Growth of Hot Pepper (Capsicum annuum L.). ScientificWorldJournal. 2023; 2023:7366925.
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Lin SF, Zive MM, Schmied E, Helm J, Ayala GX. The Effects of a Multisector, Multilevel Intervention on Child Dietary Intake: California Childhood Obesity Research Demonstration Study. Nutrients. 2023 Oct 20; 15(20).
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Esquivel MK, Aflague TF, Yamanaka AB, Guerrero RTL, Coleman P, Fialkowski MK, Shallcross L, Fleming T, Davis J, Boushey CJ, Wilkens LR, Braun K, Novotny R. Children's Dietary Intake by Early Care and Education Setting in the US Affiliated Pacific. J Nutr Educ Behav. 2023 06; 55(6):437-446.
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Esquivel M, Higa A, Guidry A, Shelton C, Okihiro M. A Qualitative Study on the Motivators, Barriers and Supports to Participation in a Pediatric Produce Prescription Program in Hawai'i. Int J Environ Res Public Health. 2022 12 12; 19(24).
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Harray AJ, Boushey CJ, Pollard CM, Dhaliwal SS, Mukhtar SA, Delp EJ, Kerr DA. Healthy and Sustainable Diet Index: Development, Application and Evaluation Using Image-Based Food Records. Nutrients. 2022 Sep 16; 14(18).
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Zambrano CN, Lu W, Johnson C, Beeber M, Panitz A, Ibrahim S, Fraser M, Ma GX, Navder K, Yeh MC, Ogunwobi OO. Dietary behavior and urinary gallic acid concentration differences among underserved elder racial and ethnic minorities in New York City. Cancer Causes Control. 2022 Jul; 33(7):929-937.
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Ayala GX, Pickrel JL, Baquero B, Sanchez-Flack J, Lin SF, Belch G, Rock CL, Linnan L, Gittelsohn J, Ji M, Elder JP, Mayer J. The El Valor de Nuestra Salud clustered randomized controlled trial store-based intervention to promote fruit and vegetable purchasing and consumption. Int J Behav Nutr Phys Act. 2022 02 17; 19(1):19.
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Chamcheu JC, Walker AL, Noubissi FK. Natural and Synthetic Bioactives for Skin Health, Disease and Management. Nutrients. 2021 Dec 08; 13(12).
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Bersamin A, Hern?ndez-Garbanzo Y, Atoloye AT, Gonzalez JU, R?os-Castillo I, Oo TTM, Banna J, Shikieri AE, Bonsi E. Growing Our Commitment to Promoting Fruits and Vegetables: Looking Beyond the International Year of Fruits and Vegetables 2021. J Nutr Educ Behav. 2021 11; 53(11):909-910.
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George C, Bancroft C, Salt SK, Curley CS, Curley C, de Heer HD, Yazzie D, Eddie R, Antone-Nez R, Shin SS. Changes in food pricing and availability on the Navajo Nation following a 2% tax on unhealthy foods: The Healthy Din? Nation Act of 2014. PLoS One. 2021; 16(9):e0256683.