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One or more keywords matched the following items that are connected to Ayala, Guadalupe
Item TypeName
Grant Marketing health to Latinos through tiendas
Grant Factors Influencing Food Selection
Grant Introducing Child Menus in Restaurants to Improve Access to Healthier Foods
Grant El Valor de Nuestra Salud (The Value of Our Health)
Academic Article Underreporting of food intake among Mexican/Mexican-American Women: rates and correlates.
Academic Article Do Latino and non-Latino grocery stores differ in the availability and affordability of healthy food items in a low-income, metropolitan region?
Academic Article Parent support and parent-mediated behaviors are associated with children's sugary beverage consumption.
Academic Article Stocking characteristics and perceived increases in sales among small food store managers/owners associated with the introduction of new food products approved by the Special Supplemental Nutrition Program for Women, Infants, and Children.
Academic Article Small retailer perspectives of the 2009 Women, Infants and Children Program food package changes.
Academic Article Efficacy of a store-based environmental change intervention compared with a delayed treatment control condition on store customers' intake of fruits and vegetables.
Academic Article Process evaluation of a food marketing and environmental change intervention in Tiendas that serve Latino immigrants in North Carolina.
Academic Article Food-group and nutrient-density intakes by Hispanic and Latino backgrounds in the Hispanic Community Health Study/Study of Latinos.
Academic Article The influence of family functioning on the consumption of unhealthy foods and beverages among 1- to 12-y-old children in Victoria, Australia.
Academic Article Food and physical activity environments: an energy balance approach for research and practice.
Academic Article The link between border crossing and obesity.
Academic Article Lessons learned from small store programs to increase healthy food access.
Academic Article Targeting children's dietary behaviors in a family intervention: 'Entre familia: reflejos de salud'.
Academic Article A store-based intervention to increase fruit and vegetable consumption: The El Valor de Nuestra Salud cluster randomized controlled trial.
Academic Article What Happens When Parents and Children Go Grocery Shopping? An Observational Study of Latino Dyads in Southern California, USA.
Academic Article What influences Latino grocery shopping behavior? Perspectives on the small food store environment from managers and employees in San Diego, California.
Academic Article Measures of Retail Food Store Environments and Sales: Review and Implications for Healthy Eating Initiatives.
Academic Article Latino fathers' feeding-related parenting strategies on children's eating.
Academic Article Food ordering for children in restaurants: multiple sources of influence on decision making.
Academic Article Who is behind the stocking of energy-dense foods and beverages in small stores? The importance of food and beverage distributors.
Academic Article Frequency of Intake and Type of Away-from- Home Foods Consumed Are Associated with Diet Quality in the Hispanic Community Health Study/Study of Latinos (HCHS/SOL).
Academic Article Examination of the Relationship between In-Store Environmental Factors and Fruit and Vegetable Purchasing among Hispanics.
Academic Article Who Is Influencing Whom? Latino Parent-Child Request Interactions and Product Purchases in Food Retail Environments.
Academic Article Fruit and Vegetable Intake of US Hispanics by Food Store Type: Findings from NHANES.
Academic Article Exploring how bicultural and assimilated children of Mexican origin influence their Latina mothers' diet: Perspectives from mothers and children.
Academic Article Evaluation of Store Environment Changes of an In-Store Intervention to Promote Fruits and Vegetables in Latino/Hispanic-Focused Food Stores.
Academic Article Restaurant and food shopping selections among Latino women in Southern California.
Academic Article Family restaurant choices are associated with child and adult overweight status in Mexican-American families.
Academic Article An experimental evaluation of a group- versus computer-based intervention to improve food portion size estimation skills.
Academic Article Away-from-home food intake and risk for obesity: examining the influence of context.
Concept Food
Concept Food Labeling
Concept Food Preferences
Concept Food Preservation
Concept Food Supply
Concept Fast Foods
Academic Article Evaluation of a front-of-pack food labeling intervention on a college campus.
Academic Article The El Valor de Nuestra Salud clustered randomized controlled trial store-based intervention to promote fruit and vegetable purchasing and consumption.
Academic Article The Effects of a Multisector, Multilevel Intervention on Child Dietary Intake: California Childhood Obesity Research Demonstration Study.
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