"Food-Drug Interactions" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The pharmacological result, either desirable or undesirable, of drugs interacting with components of the diet. (From Stedman, 25th ed)
Descriptor ID |
D018565
|
MeSH Number(s) |
G07.690.773.968.511
|
Concept/Terms |
Food-Drug Interactions- Food-Drug Interactions
- Food Drug Interactions
- Food-Drug Interaction
- Interaction, Food-Drug
- Interactions, Food-Drug
- Drug-Food Interactions
- Drug Food Interactions
- Drug-Food Interaction
- Interaction, Drug-Food
- Interactions, Drug-Food
Food Interactions- Food Interactions
- Food Interaction
- Interaction, Food
- Interactions, Food
|
Below are MeSH descriptors whose meaning is more general than "Food-Drug Interactions".
Below are MeSH descriptors whose meaning is more specific than "Food-Drug Interactions".
This graph shows the total number of publications written about "Food-Drug Interactions" by people in this website by year, and whether "Food-Drug Interactions" was a major or minor topic of these publications.
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Year | Major Topic | Minor Topic | Total |
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2010 | 0 | 1 | 1 |
2015 | 1 | 0 | 1 |
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Below are the most recent publications written about "Food-Drug Interactions" by people in Profiles.
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Norwood DA, Parke CK, Rappa LR. A Comprehensive Review of Potential Warfarin-Fruit Interactions. J Pharm Pract. 2015 Dec; 28(6):561-71.
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Samuel T, Fadlalla K, Turner T, Yehualaeshet TE. The flavonoid quercetin transiently inhibits the activity of taxol and nocodazole through interference with the cell cycle. Nutr Cancer. 2010; 62(8):1025-35.