The Gut Microbiome Is Associated with Circulating Dietary Biomarkers of Fruit and Vegetable Intake in a Multiethnic Cohort.

Frankenfeld CL, Hullar MAJ, Maskarinec G, Monroe KR, Shepherd JA, Franke AA, Randolph TW, Wilkens LR, Boushey CJ, Le Marchand L, Lim U, Lampe JW. The Gut Microbiome Is Associated with Circulating Dietary Biomarkers of Fruit and Vegetable Intake in a Multiethnic Cohort. J Acad Nutr Diet. 2022 01; 122(1):78-98.

View in: PubMed

subject areas

Aged
Carotenoids
Cross-Sectional Studies
Diet
Female
Fruit
Hawaii
Humans
Los Angeles
Male
Middle Aged
Tocopherols
Vegetables
Vitamin A

authors with profiles

Gertraud Maskarinec, MD PhD
Adrian Franke, PhD
Carol Boushey, PHD

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