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One or more keywords matched the following items that are connected to Kamangar, Farin
Item TypeName
Concept Diet
Concept Diet Surveys
Concept Diet Records
Concept Diet, Mediterranean
Academic Article Vitamin E intake and risk of esophageal and gastric cancers in the NIH-AARP Diet and Health Study.
Academic Article Environmental causes of esophageal cancer.
Academic Article The state of nutritional epidemiology: why we are still unsure of what we should eat?
Academic Article Dietary intake of benzo(a)pyrene and risk of esophageal cancer in north of Iran.
Academic Article Patterns of food and nutrient consumption in northern Iran, a high-risk area for esophageal cancer.
Academic Article Diet and upper gastrointestinal malignancies.
Academic Article The Combined Effects of Healthy Lifestyle Behaviors on All-Cause Mortality: The Golestan Cohort Study.
Academic Article Dietary Protein Sources and All-Cause and Cause-Specific Mortality: The Golestan Cohort Study in Iran.
Academic Article Nut consumption and the risk of oesophageal squamous cell carcinoma in the Golestan Cohort Study.
Academic Article Causes of premature death and their associated risk factors in the Golestan Cohort Study, Iran.
Academic Article Individual and Combined Effects of Environmental Risk Factors for Esophageal Cancer Based on Results From the?Golestan Cohort Study.
Academic Article The application of six dietary scores to a Middle Eastern population: a comparative analysis of mortality in a prospective study.
Academic Article Adherence to the Dietary Approaches to Stop Hypertension (DASH) diet and risk of total and cause-specific mortality: results from the Golestan Cohort Study.
Academic Article Habitual dietary intake of flavonoids and all-cause and cause-specific mortality: Golestan cohort study.
Academic Article Nut consumption and total and cause-specific mortality: results from the Golestan Cohort Study.
Academic Article Dairy Food Intake and All-Cause, Cardiovascular Disease, and Cancer Mortality: The Golestan Cohort Study.
Academic Article White rice intake and incidence of type-2 diabetes: analysis of two prospective cohort studies from Iran.
Academic Article Fruits, vegetables, and antioxidants and risk of gastric cancer among male smokers.
Academic Article Dietary quality using four dietary indices and lung cancer risk: the Golestan Cohort Study (GCS).
Academic Article Red Meat Consumption and Risk of Nonalcoholic Fatty Liver Disease in a Population With Low Meat Consumption: The Golestan Cohort Study.
Academic Article Consumption of Yoghurt and Other Dairy Products and Risk of Colorectal Cancer in Iran: The IROPICAN Study.
Academic Article Meat consumption and risk of esophageal and gastric cancer in the Golestan Cohort Study, Iran.
Academic Article Dietary Advanced Glycation End Products and Risk of Overall and Cause-Specific Mortality: Results from the Golestan Cohort Study.
Academic Article Diet Quality and Subsequent Incidence of Upper Gastrointestinal Cancers: Results from the Golestan Cohort Study.
Academic Article Mineral Intake and Cardiovascular Disease, Cancer, and All-Cause Mortality: Findings from the Golestan Cohort Study.
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  • Diet
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