RCMI Coordinating Center (RCMI CC)
Home
About
RCMI Coordinating Center
Overview
Sharing Data
Network Graph
Help
History (0)
Find People
Find Everything
Login
to edit your profile (add a photo, awards, links to other websites, etc.)
Edit My Profile
My Person List (
0
)
Return to Top
Search Results (67)
More Search Options
Match
Type
Why
Fourier transform infrared spectroscopy for Kona coffee authentication.
Academic Article
Why?
Suppression correction and characteristic study in liquid chromatography/Fourier transform mass spectrometry measurements.
Academic Article
Why?
Fourier-transform infrared difference spectroscopy of rhodopsin and its photoproducts at low temperature.
Academic Article
Why?
Identifying Electronic Modes by Fourier Transform from d-Kick Time-Evolution TDDFT Calculations.
Academic Article
Why?
Fourier Analysis
Concept
Why?
Spectroscopy, Fourier Transform Infrared
Concept
Why?
Application of multibounce attenuated total reflectance fourier transform infrared spectroscopy and chemometrics for determination of aspartame in soft drinks.
Academic Article
Why?
Rapid analysis of glucose, fructose, sucrose, and maltose in honeys from different geographic regions using fourier transform infrared spectroscopy and multivariate analysis.
Academic Article
Why?
Simple quantitative analysis of Escherichia coli K-12 internalized in baby spinach using Fourier Transform Infrared spectroscopy.
Academic Article
Why?
Unambiguous assignment of intramolecular chemical cross-links in modified mammalian membrane proteins by Fourier transform-tandem mass spectrometry.
Academic Article
Why?
Fourier transform coupled tryptophan scanning mutagenesis identifies a bending point on the lipid-exposed dM3 transmembrane domain of the Torpedo californica nicotinic acetylcholine receptor.
Academic Article
Why?
Improved mass analysis of oligoribonucleotides by 13C, 15N double depletion and electrospray ionization FT-ICR mass spectrometry.
Academic Article
Why?
In Situ Time-Dependent Attenuated Total Reflection Fourier Transform Infrared (ATR FT-IR) Spectroscopy of a Powdered Specimen in a Controlled Atmosphere: Monitoring Sorption and Desorption of Water Vapor.
Academic Article
Why?
[Rapid determination of fatty acids in soybeans [Glycine max (L.) Merr.] by FT-near-infrared reflectance spectroscopy].
Academic Article
Why?
Detecting native folds in mixtures of proteins that contain disulfide bonds.
Academic Article
Why?
Per Page
15
25
50
100
Page
of 5
Next
Prev
Search Criteria
Fourier Analysis
Filter by Type
All
(173)
People
(67)
Research
(104)
Concepts
(2)
_
Click "Why?" to see why an item matched the search.