Below are the most recent publications written about "Volatile Organic Compounds" by people in Profiles.
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Etemadi A, Poustchi H, Chang CM, Calafat AM, Blount BC, Bhandari D, Wang L, Roshandel G, Alexandridis A, Botelho JC, Xia B, Wang Y, Sosnoff CS, Feng J, Nalini M, Khoshnia M, Pourshams A, Sotoudeh M, Gail MH, Dawsey SM, Kamangar F, Boffetta P, Brennan P, Abnet CC, Malekzadeh R, Freedman ND. Exposure to polycyclic aromatic hydrocarbons, volatile organic compounds, and tobacco-specific nitrosamines and incidence of esophageal cancer. J Natl Cancer Inst. 2024 Mar 07; 116(3):379-388.
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Yu Y, Yan Y, Wu L, Nie Y, Chen S, Xu Y. Retronasal sensory characterization of aroma compounds in Baijiu by detection threshold measurement, retronasal OAVs, and time-intensity evaluation. J Food Sci. 2024 Mar; 89(3):1684-1700.
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Wang L, Wu L, Xiang D, Huang H, Han Y, Zhen P, Shi B, Chen S, Xu Y. Characterization of key aroma compounds in aged Qingxiangxing baijiu by comparative aroma extract dilution analysis, quantitative measurements, aroma recombination, and omission studies. Food Chem. 2023 Sep 01; 419:136027.
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Dampier CD, Telen MJ, Wun T, Brown RC, Desai P, El Rassi F, Fuh B, Kanter J, Pastore Y, Rothman J, Taylor JG, Readett D, Sivamurthy KM, Tammara B, Tseng LJ, Lozier JN, Thackray H, Magnani JL, Hassell KL. A randomized clinical trial of the efficacy and safety of rivipansel for sickle cell vaso-occlusive crisis. Blood. 2023 01 12; 141(2):168-179.
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Singh D, Tassew DD, Nelson J, Chalbot MG, Kavouras IG, Demokritou P, Tesfaigzi Y. Development of an Integrated Platform to Assess the Physicochemical and Toxicological Properties of Wood Combustion Particulate Matter. Chem Res Toxicol. 2022 09 19; 35(9):1541-1557.
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Singh D, Tassew DD, Nelson J, Chalbot MG, Kavouras IG, Tesfaigzi Y, Demokritou P. Physicochemical and toxicological properties of wood smoke particulate matter as a function of wood species and combustion condition. J Hazard Mater. 2023 01 05; 441:129874.
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Moore ER, Weaver AJ, Davis EW, Giovannoni SJ, Halsey KH. Metabolism of key atmospheric volatile organic compounds by the marine heterotrophic bacterium Pelagibacter HTCC1062 (SAR11). Environ Microbiol. 2022 01; 24(1):212-222.
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Lin PA, Chen Y, Chaverra-Rodriguez D, Heu CC, Zainuddin NB, Sidhu JS, Peiffer M, Tan CW, Helms A, Kim D, Ali J, Rasgon JL, Lynch J, Anderson CT, Felton GW. Silencing the alarm: an insect salivary enzyme closes plant stomata and inhibits volatile release. New Phytol. 2021 04; 230(2):793-803.
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Zheng G, Miller P, von Hippel FA, Buck CL, Carpenter DO, Salamova A. Legacy and emerging semi-volatile organic compounds in sentinel fish from an arctic formerly used defense site in Alaska. Environ Pollut. 2020 Apr; 259:113872.
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Yadav S, Mishra B, Jha R. Cassava (Manihot esculenta) root chips inclusion in the diets of broiler chickens: effects on growth performance, ileal histomorphology, and cecal volatile fatty acid production. Poult Sci. 2019 Sep 01; 98(9):4008-4015.