Volatile release from liquids: a comparison of in vivo APCI-MS, in-mouth headspace trapping and in vitro mouth model data.

Rabe S, Linforth RS, Krings U, Taylor AJ, Berger RG. Volatile release from liquids: a comparison of in vivo APCI-MS, in-mouth headspace trapping and in vitro mouth model data. Chem Senses. 2004 Feb; 29(2):163-73.

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subject areas

Beverages
Chromatography, Gas
Computer Simulation
Deglutition
Fruit
Humans
Individuality
Kinetics
Mass Spectrometry
Models, Anatomic
Mouth
Nasal Cavity
Pharynx
Reproducibility of Results
Respiratory Mechanics
Taste
Volatilization

authors with profiles

Andrew Taylor, Ph.D.

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