"Coffee" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A beverage made from ground COFFEA beans (SEEDS) infused in hot water. It generally contains CAFFEINE and THEOPHYLLINE unless it is decaffeinated.
| Descriptor ID |
D003069
|
| MeSH Number(s) |
D20.215.784.249 G07.203.100.325 J02.200.325
|
| Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Coffee".
Below are MeSH descriptors whose meaning is more specific than "Coffee".
This graph shows the total number of publications written about "Coffee" by people in this website by year, and whether "Coffee" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2002 | 1 | 0 | 1 |
| 2003 | 0 | 1 | 1 |
| 2009 | 1 | 1 | 2 |
| 2011 | 1 | 0 | 1 |
| 2013 | 2 | 1 | 3 |
| 2014 | 2 | 0 | 2 |
| 2015 | 0 | 1 | 1 |
| 2017 | 2 | 0 | 2 |
| 2020 | 1 | 0 | 1 |
| 2021 | 1 | 0 | 1 |
| 2023 | 0 | 1 | 1 |
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Below are the most recent publications written about "Coffee" by people in Profiles.
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Maskarinec G, Kristal BS, Wilkens LR, Quintal G, Bogumil D, Setiawan VW, Le Marchand L. Risk Factors for Type 2 Diabetes in the Multiethnic Cohort. Can J Diabetes. 2023 Dec; 47(8):627-635.e2.
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Nerurkar PV, Gandhi K, Chen JJ. Correlations between Coffee Consumption and Metabolic Phenotypes, Plasma Folate, and Vitamin B12: NHANES 2003 to 2006. Nutrients. 2021 Apr 18; 13(4).
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Bhattacharyya S, Kumar R, Sengupta G, Hazra AK, Sur TK. Chlorogenic Acid Enriched Green Coffee Ameliorated Renal Injury in Rats. Mymensingh Med J. 2020 Oct; 29(4):991-1000.
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Wu CM, Wu AM, Tseng VL, Yu F, Coleman AL. Frequency of a diagnosis of glaucoma in individuals who consume coffee, tea and/or soft drinks. Br J Ophthalmol. 2018 08; 102(8):1127-1133.
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Park SY, Freedman ND, Haiman CA, Le Marchand L, Wilkens LR, Setiawan VW. Association of Coffee Consumption With Total and Cause-Specific Mortality Among Nonwhite Populations. Ann Intern Med. 2017 Aug 15; 167(4):228-235.
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Abnet CC, Corley DA, Freedman ND, Kamangar F. Diet and upper gastrointestinal malignancies. Gastroenterology. 2015 May; 148(6):1234-1243.e4.
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Setiawan VW, Wilkens LR, Lu SC, Hernandez BY, Le Marchand L, Henderson BE. Association of coffee intake with reduced incidence of liver cancer and death from chronic liver disease in the US multiethnic cohort. Gastroenterology. 2015 Jan; 148(1):118-25; quiz e15.
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Jimenez A, Adisa A, Woodham C, Saleh M. Determination of polycyclic aromatic hydrocarbons in roasted coffee. J Environ Sci Health B. 2014; 49(11):828-35.
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Katz AR. Coffee consumption and all-cause mortality: it may be premature to advise limiting coffee consumption in younger nonsmokers. Mayo Clin Proc. 2013 Dec; 88(12):1491.
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R?os JL, Betancourt J, Pag?n I, Fabi?n C, Cruz SY, Gonz?lez AM, Gonz?lez MJ, Rivera-Soto WT, Palacios C. Caffeinated-beverage consumption and its association with socio-demographic characteristics and self-perceived academic stress in first and second year students at the University of Puerto Rico Medical Sciences Campus (UPR-MSC). P R Health Sci J. 2013 Jun; 32(2):95-100.