Urinary isoflavones are increased in adults, but decreased in children, consuming soy when on oral antibiotic therapy.

Franke AA, Halm BM, Ashburn LA. Urinary isoflavones are increased in adults, but decreased in children, consuming soy when on oral antibiotic therapy. Nutr Cancer. 2008; 60(5):627-35.

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subject areas

Administration, Oral
Adolescent
Adult
Age Factors
Anti-Bacterial Agents
Child
Child, Preschool
Female
Follow-Up Studies
Genistein
Humans
Isoflavones
Male
Phytoestrogens
Soy Foods

authors with profiles

Adrian Franke, PhD

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