Below are the most recent publications written about "Isoflavones" by people in Profiles.
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Belgodere JA, Elliott JR, Benz MC, Kpeli GW, Elliott S, Ponder IJ, Sanga Pema GER, Ma P, Dietrich SR, Cheng T, Nguyen K, Tilghman SL, Zou B, Anbalagan M, Rowan BG, Newman RH, Mondrinos M, Sridhar J, Wiese TE, Ali S, Hoang VT, Collins-Burow BM, Martin EC, Abbas HK, Bou? SM, Burow ME. Modulation of Estrogen Receptor Activity by the Phytoalexin Tuberosin Produced from Elicited Kudzu (Pueraria lobata). J Nat Prod. 2025 Jul 25; 88(7):1568-1580.
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Song S, Kim Z, Youn HJ, Cho J, Kim YS, Min JW, Choi SW, Franke AA, Jun S, Joung H, Lee JE. Dietary intake and plasma isoflavones are inversely associated with inflammatory markers in breast cancer survivors: A cross-sectional study. Nutr Res. 2025 Jun; 138:22-32.
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Li M, Cai Q, Gao YT, Franke AA, Zhang X, Zhao Y, Wen W, Lan Q, Rothman N, Shyr Y, Shu XO, Zheng W, Yang G. Phytoestrogens and lung cancer risk: a nested case-control study in never-smoking Chinese women. Am J Clin Nutr. 2022 03 04; 115(3):643-651.
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Frankenfeld CL, Maskarinec G, Franke AA. Metabolomics profiles of premenopausal women are different based on O-desmethylangolensin metabotype. Br J Nutr. 2022 10 28; 128(8):1490-1498.
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Lacourt-Ventura MY, Vilanova-Cuevas B, Rivera-Rodr?guez D, Rosario-Acevedo R, Miranda C, Maldonado-Mart?nez G, Maysonet J, Vargas D, Ruiz Y, Hunter-Mellado R, Cubano LA, Dharmawardhane S, Lampe JW, Baerga-Ortiz A, Godoy-Vitorino F, Mart?nez-Montemayor MM. Soy and Frequent Dairy Consumption with Subsequent Equol Production Reveals Decreased Gut Health in a Cohort of Healthy Puerto Rican Women. Int J Environ Res Public Health. 2021 08 04; 18(16).
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Ojo OA, Aruleba RT, Adekiya TA, Sibuyi NRS, Ojo AB, Ajiboye BO, Oyinloye BE, Adeola HA, Fadaka AO. Deciphering the interaction of puerarin with cancer macromolecules: An in silico investigation. J Biomol Struct Dyn. 2022 02; 40(2):848-859.
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Schneider LS, Hernandez G, Zhao L, Franke AA, Chen YL, Pawluczyk S, Mack WJ, Brinton RD. Safety and feasibility of estrogen receptor-? targeted phytoSERM formulation for menopausal symptoms: phase 1b/2a randomized clinical trial. Menopause. 2019 08; 26(8):874-884.
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Rohrmann S, Shvetsov YB, Morimoto Y, Wilkens LR, Monroe KR, Le Marchand L, Franke AA, Kolonel LN, Maskarinec G. Self-reported dietary flavonoid intake and serum markers of inflammation: the multiethnic cohort. Cancer Causes Control. 2018 06; 29(6):601-607.
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Hernandez G, Zhao L, Franke AA, Chen YL, Mack WJ, Brinton RD, Schneider LS. Pharmacokinetics and safety profile of single-dose administration of an estrogen receptor ?-selective phytoestrogenic (phytoSERM) formulation in perimenopausal and postmenopausal women. Menopause. 2018 02; 25(2):191-196.
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Maskarinec G, Ju D, Morimoto Y, Franke AA, Stanczyk FZ. Soy Food Intake and Biomarkers of Breast Cancer Risk: Possible Difference in Asian Women? Nutr Cancer. 2017 01; 69(1):146-153.