Isoflavones

"Isoflavones" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.

MeSH information

Definition | Details | More General Concepts | Related Concepts | More Specific Concepts

3-Phenylchromones. Isomeric form of FLAVONOIDS in which the benzene group is attached to the 3 position of the benzopyran ring instead of the 2 position.

Descriptor ID	D007529
MeSH Number(s)	D03.383.663.283.266.450.400 D03.633.100.150.266.450.400
Concept/Terms	Isoflavones Isoflavones Isoflavone Derivatives Derivatives, Isoflavone Homoisoflavones Homoisoflavones 3-Benzylchroman-4-Ones 3 Benzylchroman 4 Ones 3-Benzylidene-4-Chromanones 3 Benzylidene 4 Chromanones

Below are MeSH descriptors whose meaning is more general than "Isoflavones".

Chemicals and Drugs [D]
Heterocyclic Compounds [D03]
Heterocyclic Compounds, 1-Ring [D03.383]
Pyrans [D03.383.663]
Benzopyrans [D03.383.663.283]
Chromones [D03.383.663.283.266]
Flavonoids [D03.383.663.283.266.450]
Isoflavones [D03.383.663.283.266.450.400]
Heterocyclic Compounds, Fused-Ring [D03.633]
Heterocyclic Compounds, 2-Ring [D03.633.100]
Benzopyrans [D03.633.100.150]
Chromones [D03.633.100.150.266]
Flavonoids [D03.633.100.150.266.450]
Isoflavones [D03.633.100.150.266.450.400]

Below are MeSH descriptors whose meaning is related to "Isoflavones".

Below are MeSH descriptors whose meaning is more specific than "Isoflavones".

publications

Timeline | Most Recent

This graph shows the total number of publications written about "Isoflavones" by people in this website by year, and whether "Isoflavones" was a major or minor topic of these publications.

Bar chart showing 94 publications over 21 distinct years, with a maximum of 10 publications in 2008

To see the data from this visualization as text, click here.

Year	Major Topic	Minor Topic	Total
1995	1	0	1
1996	0	1	1
1997	0	1	1
2002	3	2	5
2003	7	0	7
2004	3	2	5
2005	2	2	4
2006	6	3	9
2007	3	1	4
2008	10	0	10
2009	4	2	6
2010	6	1	7
2011	4	2	6
2012	4	3	7
2013	4	1	5
2014	4	1	5
2015	4	1	5
2016	0	2	2
2018	1	1	2
2019	1	0	1
2021	1	0	1

Below are the most recent publications written about "Isoflavones" by people in Profiles.

Lacourt-Ventura MY, Vilanova-Cuevas B, Rivera-Rodríguez D, Rosario-Acevedo R, Miranda C, Maldonado-Martínez G, Maysonet J, Vargas D, Ruiz Y, Hunter-Mellado R, Cubano LA, Dharmawardhane S, Lampe JW, Baerga-Ortiz A, Godoy-Vitorino F, Martínez-Montemayor MM. Soy and Frequent Dairy Consumption with Subsequent Equol Production Reveals Decreased Gut Health in a Cohort of Healthy Puerto Rican Women. Int J Environ Res Public Health. 2021 08 04; 18(16).

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Schneider LS, Hernandez G, Zhao L, Franke AA, Chen YL, Pawluczyk S, Mack WJ, Brinton RD. Safety and feasibility of estrogen receptor-ß targeted phytoSERM formulation for menopausal symptoms: phase 1b/2a randomized clinical trial. Menopause. 2019 08; 26(8):874-884.

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Rohrmann S, Shvetsov YB, Morimoto Y, Wilkens LR, Monroe KR, Le Marchand L, Franke AA, Kolonel LN, Maskarinec G. Self-reported dietary flavonoid intake and serum markers of inflammation: the multiethnic cohort. Cancer Causes Control. 2018 06; 29(6):601-607.

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Hernandez G, Zhao L, Franke AA, Chen YL, Mack WJ, Brinton RD, Schneider LS. Pharmacokinetics and safety profile of single-dose administration of an estrogen receptor ß-selective phytoestrogenic (phytoSERM) formulation in perimenopausal and postmenopausal women. Menopause. 2018 02; 25(2):191-196.

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Maskarinec G, Ju D, Morimoto Y, Franke AA, Stanczyk FZ. Soy Food Intake and Biomarkers of Breast Cancer Risk: Possible Difference in Asian Women? Nutr Cancer. 2017 01; 69(1):146-153.

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Liang Z, Zhang B, Su WW, Williams PG, Li QX. C-Glycosylflavones Alleviate Tau Phosphorylation and Amyloid Neurotoxicity through GSK3ß Inhibition. ACS Chem Neurosci. 2016 07 20; 7(7):912-23.

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Ding M, Franke AA, Rosner BA, Giovannucci E, van Dam RM, Tworoger SS, Hu FB, Sun Q. Urinary isoflavonoids and risk of type 2 diabetes: a prospective investigation in US women. Br J Nutr. 2015 Nov 28; 114(10):1694-701.

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Yu D, Shu XO, Li H, Yang G, Cai Q, Xiang YB, Ji BT, Franke AA, Gao YT, Zheng W, Zhang X. Dietary isoflavones, urinary isoflavonoids, and risk of ischemic stroke in women. Am J Clin Nutr. 2015 Sep; 102(3):680-6.

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Gray SL, Lackey BR, Boone WR. Impact of kudzu and puerarin on sperm function. Reprod Toxicol. 2015 Jun; 53:54-62.

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Meléndez GC, Register TC, Appt SE, Clarkson TB, Franke AA, Kaplan JR. Beneficial effects of soy supplementation on postmenopausal atherosclerosis are dependent on pretreatment stage of plaque progression. Menopause. 2015 Mar; 22(3):289-96.

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