RCMI Coordinating Center (RCMI CC)
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Preexposure to cocaine attenuates aversions induced by both cocaine and fluoxetine: Implications for the basis of cocaine-induced conditioned taste aversions.
The effects of the 5-HT3 receptor antagonist tropisetron on cocaine-induced conditioned taste aversions.
The effects of haloperidol on cocaine-induced conditioned taste aversions.
Dopamine mediates cocaine-induced conditioned taste aversions as demonstrated with cross-drug preexposure to GBR 12909.
Eating high fat chow and the behavioral effects of direct-acting and indirect-acting dopamine receptor agonists in female rats.
Eating high fat chow, but not drinking sucrose or saccharin, enhances the development of sensitization to the locomotor effects of cocaine in adolescent female rats.
Directly Observable Behavioral Effects of Lorcaserin in Rats.
Dietary supplementation with fish oil prevents high fat diet-induced enhancement of sensitivity to the locomotor stimulating effects of cocaine in adolescent female rats.
Drinking sucrose or saccharin enhances sensitivity of rats to quinpirole-induced yawning.
Characterization of the discriminative stimulus effects of lorcaserin in rats.
Dietary supplementation with fish oil prevents high fat diet-induced enhancement of sensitivity to the behavioral effects of quinpirole.
Sex differences in high fat diet-induced impairments to striatal Akt signaling and enhanced sensitivity to the behavioral effects of dopamine D2/D3 receptor agonist quinpirole.
Possible role of norepinephrine in cocaine-induced conditioned taste aversions.
Rats Sprague Dawley
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