Ruth E. Stark to Fruit
This is a "connection" page, showing publications Ruth E. Stark has written about Fruit.
Connection Strength
2.215
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Chatterjee S, Matas AJ, Isaacson T, Kehlet C, Rose JK, Stark RE. Solid-State (13)C NMR Delineates the Architectural Design of Biopolymers in Native and Genetically Altered Tomato Fruit Cuticles. Biomacromolecules. 2016 Jan 11; 17(1):215-24.
Score: 0.497
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Serra O, Chatterjee S, Huang W, Stark RE. Mini-review: what nuclear magnetic resonance can tell us about protective tissues. Plant Sci. 2012 Oct; 195:120-4.
Score: 0.390
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Chatterjee S, Sarkar S, Oktawiec J, Mao Z, Niitsoo O, Stark RE. Isolation and biophysical study of fruit cuticles. J Vis Exp. 2012 Mar 30; (61).
Score: 0.384
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Stark RE, Yan B, Stanley-Fernandez SM, Chen ZJ, Garbow JR. NMR characterization of hydration and thermal stress in tomato fruit cuticles. Phytochemistry. 2008 Nov; 69(15):2689-95.
Score: 0.302
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Tian S, Fang X, Wang W, Yu B, Cheng X, Qiu F, Mort AJ, Stark RE. Isolation and identification of oligomers from partial degradation of lime fruit cutin. J Agric Food Chem. 2008 Nov 12; 56(21):10318-25.
Score: 0.301
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Stark RE, Yan B, Ray AK, Chen Z, Fang X, Garbow JR. NMR studies of structure and dynamics in fruit cuticle polyesters. Solid State Nucl Magn Reson. 2000 May; 16(1-2):37-45.
Score: 0.168
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Matas AJ, Yeats TH, Buda GJ, Zheng Y, Chatterjee S, Tohge T, Ponnala L, Adato A, Aharoni A, Stark R, Fernie AR, Fei Z, Giovannoni JJ, Rose JK. Tissue- and cell-type specific transcriptome profiling of expanding tomato fruit provides insights into metabolic and regulatory specialization and cuticle formation. Plant Cell. 2011 Nov; 23(11):3893-910.
Score: 0.093
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Isaacson T, Kosma DK, Matas AJ, Buda GJ, He Y, Yu B, Pravitasari A, Batteas JD, Stark RE, Jenks MA, Rose JK. Cutin deficiency in the tomato fruit cuticle consistently affects resistance to microbial infection and biomechanical properties, but not transpirational water loss. Plant J. 2009 Oct; 60(2):363-77.
Score: 0.079