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Connection

Adrian Franke to Fermentation

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This is a "connection" page, showing publications Adrian Franke has written about Fermentation.
Adrian Franke
Connection Strength
0.078
Fermentation
  1. Maskarinec G, Watts K, Kagihara J, Hebshi SM, Franke AA. Urinary isoflavonoid excretion is similar after consuming soya milk and miso soup in Japanese-American women. Br J Nutr. 2008 Aug; 100(2):424-9.
    View in: PubMed
    Score: 0.078
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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