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Connection

Qing Li to Glycosylation

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This is a "connection" page, showing publications Qing Li has written about Glycosylation.
Qing Li
Connection Strength
0.443
Glycosylation
  1. Fu B, Baker MR, Li QX. Effect of N-Linked Glycosylation of Recombinant Windmill Palm Tree Peroxidase on Its Activity and Stability. J Agric Food Chem. 2018 May 02; 66(17):4414-4421.
    View in: PubMed
    Score: 0.155
  2. Baker MR, Ching T, Tabb DL, Li QX. Characterization of Plant Glycoproteins: Analysis of Plant Glycopeptide Mass Spectrometry Data with plantGlycoMS, a Package in the R Statistical Computing Environment. Methods Mol Biol. 2018; 1789:205-220.
    View in: PubMed
    Score: 0.152
  3. Baker MR, Tabb DL, Ching T, Zimmerman LJ, Sakharov IY, Li QX. Site-Specific N-Glycosylation Characterization of Windmill Palm Tree Peroxidase Using Novel Tools for Analysis of Plant Glycopeptide Mass Spectrometry Data. J Proteome Res. 2016 06 03; 15(6):2026-38.
    View in: PubMed
    Score: 0.136
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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