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Connection

Diane Taylor to Food Microbiology

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This is a "connection" page, showing publications Diane Taylor has written about Food Microbiology.
Diane Taylor
Connection Strength
0.058
Food Microbiology
  1. Gibreel A, Sk?ld O, Taylor DE. Characterization of plasmid-mediated aphA-3 kanamycin resistance in Campylobacter jejuni. Microb Drug Resist. 2004; 10(2):98-105.
    View in: PubMed
    Score: 0.058
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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