Nicholas Freudenberg to Food
This is a "connection" page, showing publications Nicholas Freudenberg has written about Food.
Connection Strength
2.113
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Krieger J, Freudenberg N. To Protect Young Children's Health, Limit Marketing and Ubiquity of Unhealthy Foods and Beverages. Am J Public Health. 2022 10; 112(S8):S770-S772.
Score: 0.815
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Fraser KT, Ilieva RT, James CJ, Chong VP, Shapiro S, Willingham C, Roberts C, Freudenberg N. Use of environmental scan to assess density, content, and variation of predatory food and beverage marketing in New York City. Health Place. 2022 07; 76:102843.
Score: 0.798
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Barnhill A, Ram?rez AS, Ashe M, Berhaupt-Glickstein A, Freudenberg N, Grier SA, Watson KE, Kumanyika S. The Racialized Marketing of Unhealthy Foods and Beverages: Perspectives and Potential Remedies. J Law Med Ethics. 2022; 50(1):52-59.
Score: 0.193
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Palmedo PC, Dorfman L, Garza S, Murphy E, Freudenberg N. Countermarketing Alcohol and Unhealthy Food: An Effective Strategy for Preventing Noncommunicable Diseases? Lessons from Tobacco. Annu Rev Public Health. 2017 Mar 20; 38:119-144.
Score: 0.139
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Freudenberg N. Healthy-food procurement: using the public plate to reduce food insecurity and diet-related diseases. Lancet Diabetes Endocrinol. 2016 05; 4(5):383-4.
Score: 0.130
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Tsuchiya K, Howard Caldwell C, Freudenberg N, Silver M, Wedepohl S, Lachance L. Catalytic Leadership in Food & Fitness Community Partnerships. Health Promot Pract. 2018 09; 19(1_suppl):45S-54S.
Score: 0.038