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Connection

Abraham Schwartz to Food Microbiology

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This is a "connection" page, showing publications Abraham Schwartz has written about Food Microbiology.
Abraham Schwartz
Connection Strength
0.028
Food Microbiology
  1. Czeh A, Schwartz A, Mandy F, Szoke Z, Koszegi B, Feher-Toth S, Nagyeri G, Jakso P, Katona RL, Kemeny A, Woth G, Lustyik G. Comparison and evaluation of seven different bench-top flow cytometers with a modified six-plexed mycotoxin kit. Cytometry A. 2013 Dec; 83(12):1073-84.
    View in: PubMed
    Score: 0.028
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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