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Connection

Andrew Taylor to Food Handling

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This is a "connection" page, showing publications Andrew Taylor has written about Food Handling.
Andrew Taylor
Connection Strength
0.318
Food Handling
  1. Dimelow CP, Linforth RS, Taylor AJ. Model studies on retention of added volatiles during breadcrumb production. J Agric Food Chem. 2005 May 04; 53(9):3572-6.
    View in: PubMed
    Score: 0.256
  2. Cook DJ, Channell GA, Taylor AJ. On line monitoring of acrylamide formation. Adv Exp Med Biol. 2005; 561:303-16.
    View in: PubMed
    Score: 0.062
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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