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Connection

Soojin Jun to Honey

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This is a "connection" page, showing publications Soojin Jun has written about Honey.
Soojin Jun
Connection Strength
0.268
Honey
  1. Wang J, Kliks MM, Jun S, Li QX. Residues of polybrominated diphenyl ethers in honeys from different geographic regions. J Agric Food Chem. 2010 Mar 24; 58(6):3495-501.
    View in: PubMed
    Score: 0.090
  2. Wang J, Kliks MM, Jun S, Jackson M, Li QX. Rapid analysis of glucose, fructose, sucrose, and maltose in honeys from different geographic regions using fourier transform infrared spectroscopy and multivariate analysis. J Food Sci. 2010 Mar; 75(2):C208-14.
    View in: PubMed
    Score: 0.090
  3. Wang J, Kliks MM, Qu W, Jun S, Shi G, Li QX. Rapid determination of the geographical origin of honey based on protein fingerprinting and barcoding using MALDI TOF MS. J Agric Food Chem. 2009 Nov 11; 57(21):10081-8.
    View in: PubMed
    Score: 0.088
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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