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Connection

Mamdooh Ghoneum to Fermentation

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This is a "connection" page, showing publications Mamdooh Ghoneum has written about Fermentation.
Mamdooh Ghoneum
Connection Strength
0.793
Fermentation
  1. El Sayed NS, Kandil EA, Ghoneum MH. Probiotics Fermentation Technology, a Novel Kefir Product, Ameliorates Cognitive Impairment in Streptozotocin-Induced Sporadic Alzheimer's Disease in Mice. Oxid Med Cell Longev. 2021; 2021:5525306.
    View in: PubMed
    Score: 0.793
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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