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Adrian Franke

Concepts (676)

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Concepts are derived automatically from a person's publications.
The timeline below shows the dates (blue tick marks) of publications associated with Adrian Franke's top concepts. The average publication date for each concept is shown as a red circle, illustrating changes in the primary topics that Adrian Franke has written about over time.
Soy Foods, 27 publications between 2003 and 2016, average publication date October 2008. Soybean Proteins, 22 publications between 2002 and 2015, average publication date December 2008. Isoflavones, 65 publications between 2002 and 2022, average publication date May 2009. Premenopause, 27 publications between 2002 and 2021, average publication date August 2010. Chromatography, High Pressure Liquid, 17 publications between 2003 and 2015, average publication date August 2010. Diet, 48 publications between 2002 and 2021, average publication date June 2011. Tocopherols, 16 publications between 2007 and 2021, average publication date May 2012. Vitamin A, 11 publications between 2007 and 2021, average publication date June 2012. Carotenoids, 19 publications between 2005 and 2021, average publication date July 2012. Female, 160 publications between 2002 and 2023, average publication date September 2012. Mass Spectrometry, 12 publications between 2006 and 2020, average publication date January 2013. Humans, 191 publications between 2002 and 2023, average publication date May 2013. Chromatography, Liquid, 15 publications between 2006 and 2020, average publication date June 2013. Ubiquinone, 10 publications between 2010 and 2021, average publication date June 2013. Saliva, 7 publications between 2015 and 2019, average publication date January 2017. Alkaloids, 4 publications between 2015 and 2022, average publication date April 2018. Areca, 8 publications between 2014 and 2023, average publication date November 2018.

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Concepts (676)
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