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Connection

Kim Kline to Restaurants

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This is a "connection" page, showing publications Kim Kline has written about Restaurants.
Kim Kline
Connection Strength
0.004
Restaurants
  1. Ries CP, Kline K, Weaver SO. Impact of commercial eating on nutrient adequacy. J Am Diet Assoc. 1987 Apr; 87(4):463-8.
    View in: PubMed
    Score: 0.004
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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