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Connection

Lorraine Reitzel to Fast Foods

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This is a "connection" page, showing publications Lorraine Reitzel has written about Fast Foods.
Lorraine Reitzel
Connection Strength
0.982
Fast Foods
  1. Reitzel LR, Okamoto H, Hernandez DC, Regan SD, McNeill LH, Obasi EM. The Built Food Environment and Dietary Intake among African-American Adults. Am J Health Behav. 2016 Jan; 40(1):3-11.
    View in: PubMed
    Score: 0.536
  2. Reitzel LR, Regan SD, Nguyen N, Cromley EK, Strong LL, Wetter DW, McNeill LH. Density and proximity of fast food restaurants and body mass index among African Americans. Am J Public Health. 2014 Jan; 104(1):110-6.
    View in: PubMed
    Score: 0.446
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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