Qing Li to Least-Squares Analysis
This is a "connection" page, showing publications Qing Li has written about Least-Squares Analysis.
Connection Strength
0.196
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Wang J, Kliks MM, Jun S, Jackson M, Li QX. Rapid analysis of glucose, fructose, sucrose, and maltose in honeys from different geographic regions using fourier transform infrared spectroscopy and multivariate analysis. J Food Sci. 2010 Mar; 75(2):C208-14.
Score: 0.090
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Wang J, Jun S, Bittenbender HC, Gautz L, Li QX. Fourier transform infrared spectroscopy for Kona coffee authentication. J Food Sci. 2009 Jun; 74(5):C385-91.
Score: 0.086
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Khurana HK, Cho IK, Shim JY, Li QX, Jun S. Application of multibounce attenuated total reflectance fourier transform infrared spectroscopy and chemometrics for determination of aspartame in soft drinks. J Agric Food Chem. 2008 Feb 13; 56(3):778-83.
Score: 0.019