Paul B. Tchounwou to Solid Phase Extraction
This is a "connection" page, showing publications Paul B. Tchounwou has written about Solid Phase Extraction.
Connection Strength
0.195
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McCullum C, Tchounwou P, Ding LS, Liao X, Liu YM. Extraction of aflatoxins from liquid foodstuff samples with polydopamine-coated superparamagnetic nanoparticles for HPLC-MS/MS analysis. J Agric Food Chem. 2014 May 14; 62(19):4261-7.
Score: 0.120
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Song Y, Zhao S, Tchounwou P, Liu YM. A nanoparticle-based solid-phase extraction method for liquid chromatography-electrospray ionization-tandem mass spectrometric analysis. J Chromatogr A. 2007 Sep 28; 1166(1-2):79-84.
Score: 0.075