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Connection

Huey-Ming Hwang to Nanotechnology

This is a "connection" page, showing publications Huey-Ming Hwang has written about Nanotechnology.
Connection Strength

1.261
  1. He X, Deng H, Hwang HM. The current application of nanotechnology in food and agriculture. J Food Drug Anal. 2019 01; 27(1):1-21.
    View in: PubMed
    Score: 0.594
  2. He X, Hwang HM. Nanotechnology in food science: Functionality, applicability, and safety assessment. J Food Drug Anal. 2016 10; 24(4):671-681.
    View in: PubMed
    Score: 0.502
  3. He X, Fu P, Aker WG, Hwang HM. Toxicity of engineered nanomaterials mediated by nano-bio-eco interactions. J Environ Sci Health C Environ Carcinog Ecotoxicol Rev. 2018 01 02; 36(1):21-42.
    View in: PubMed
    Score: 0.139
  4. Fu PP, Xia Q, Hwang HM, Ray PC, Yu H. Mechanisms of nanotoxicity: generation of reactive oxygen species. J Food Drug Anal. 2014 Mar; 22(1):64-75.
    View in: PubMed
    Score: 0.026
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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