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Connection

Lee S. Caplan to Food Preferences

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This is a "connection" page, showing publications Lee S. Caplan has written about Food Preferences.
Lee S. Caplan
Connection Strength
0.064
Food Preferences
  1. Crump SR, Taylor BD, Sung JF, Burley L, Sheats J, Murphy FG, Caplan L. Dietary intake to reduce cancer risk among African American women in public housing: do sociodemographic factors make a difference? Ethn Dis. 2006; 16(4):963-70.
    View in: PubMed
    Score: 0.064
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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