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Connection

Marla J. Berry to Diet

This is a "connection" page, showing publications Marla J. Berry has written about Diet.
Connection Strength

0.275
  1. Ogawa-Wong AN, Berry MJ, Seale LA. Selenium and Metabolic Disorders: An Emphasis on Type 2 Diabetes Risk. Nutrients. 2016 Feb 06; 8(2):80.
    View in: PubMed
    Score: 0.085
  2. Soon R, Dye TD, Ralston NV, Berry MJ, Sauvage LM. Seafood consumption and umbilical cord blood mercury concentrations in a multiethnic maternal and child health cohort. BMC Pregnancy Childbirth. 2014 Jun 18; 14:209.
    View in: PubMed
    Score: 0.076
  3. Hoffmann PR, Berry MJ. The influence of selenium on immune responses. Mol Nutr Food Res. 2008 Nov; 52(11):1273-80.
    View in: PubMed
    Score: 0.052
  4. Hoffmann PR, Jourdan-Le Saux C, Hoffmann FW, Chang PS, Bollt O, He Q, Tam EK, Berry MJ. A role for dietary selenium and selenoproteins in allergic airway inflammation. J Immunol. 2007 Sep 01; 179(5):3258-67.
    View in: PubMed
    Score: 0.048
  5. Koide CL, Collier AC, Berry MJ, Panee J. The effect of bamboo extract on hepatic biotransforming enzymes--findings from an obese-diabetic mouse model. J Ethnopharmacol. 2011 Jan 07; 133(1):37-45.
    View in: PubMed
    Score: 0.015
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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