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Connection

J. Tyson McDonald to Water Microbiology

This is a "connection" page, showing publications J. Tyson McDonald has written about Water Microbiology.
Connection Strength

0.901
  1. Malham SK, Rajko-Nenow P, Howlett E, Tuson KE, Perkins TL, Pallett DW, Wang H, Jago CF, Jones DL, McDonald JE. The interaction of human microbial pathogens, particulate material and nutrients in estuarine environments and their impacts on recreational and shellfish waters. Environ Sci Process Impacts. 2014 Sep 20; 16(9):2145-55.
    View in: PubMed
    Score: 0.468
  2. Farkas K, Marshall M, Cooper D, McDonald JE, Malham SK, Peters DE, Maloney JD, Jones DL. Seasonal and diurnal surveillance of treated and untreated wastewater for human enteric viruses. Environ Sci Pollut Res Int. 2018 Nov; 25(33):33391-33401.
    View in: PubMed
    Score: 0.157
  3. Farkas K, Cooper DM, McDonald JE, Malham SK, de Rougemont A, Jones DL. Seasonal and spatial dynamics of enteric viruses in wastewater and in riverine and estuarine receiving waters. Sci Total Environ. 2018 Sep 01; 634:1174-1183.
    View in: PubMed
    Score: 0.152
  4. Bashawri YM, Robins P, Cooper DM, McDonald JE, Jones DL, Williams AP. Impact of Sediment Concentration on the Survival of Wastewater-Derived blaCTX-M-15-Producing E. coli, and the Implications for Dispersal into Estuarine Waters. Int J Environ Res Public Health. 2020 10 19; 17(20).
    View in: PubMed
    Score: 0.045
  5. Farkas K, Walker DI, Adriaenssens EM, McDonald JE, Hillary LS, Malham SK, Jones DL. Viral indicators for tracking domestic wastewater contamination in the aquatic environment. Water Res. 2020 Aug 15; 181:115926.
    View in: PubMed
    Score: 0.044
  6. Hassard F, Sharp JH, Taft H, LeVay L, Harris JP, McDonald JE, Tuson K, Wilson J, Jones DL, Malham SK. Critical Review on the Public Health Impact of Norovirus Contamination in Shellfish and the Environment: A UK Perspective. Food Environ Virol. 2017 06; 9(2):123-141.
    View in: PubMed
    Score: 0.035
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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