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Connection

Wen-Yee Lee to Glutens

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This is a "connection" page, showing publications Wen-Yee Lee has written about Glutens.
Wen-Yee Lee
Connection Strength
0.030
Glutens
  1. Rico CM, Morales MI, Barrios AC, McCreary R, Hong J, Lee WY, Nunez J, Peralta-Videa JR, Gardea-Torresdey JL. Effect of cerium oxide nanoparticles on the quality of rice ( Oryza sativa L.) grains. J Agric Food Chem. 2013 Nov 27; 61(47):11278-85.
    View in: PubMed
    Score: 0.030
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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