Fatma Huffman to Socioeconomic Factors
This is a "connection" page, showing publications Fatma Huffman has written about Socioeconomic Factors.
Connection Strength
0.474
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Vaccaro JA, Zarini GG, Huffman FG. Cross-sectional analysis of unhealthy foods, race/ethnicity, sex and cardiometabolic risk factors in U.S. adults. Nutr Diet. 2018 11; 75(5):474-480.
Score: 0.125
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Exebio JC, Zarini GG, Ajabshir S, Antwi J, Huffman FG. Validation of a Sun Exposure Questionnaire Among Subjects with Type 2 Diabetes Residing in South Florida. J Immigr Minor Health. 2016 Feb; 18(1):228-33.
Score: 0.106
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Exebio JC, Zarini GG, Exebio C, Huffman FG. Healthy Eating Index scores associated with symptoms of depression in Cuban-Americans with and without type 2 diabetes: a cross sectional study. Nutr J. 2011 Dec 09; 10:135.
Score: 0.079
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Huffman FG, Gomez GP, Zarini GG. Metabolic syndrome and high-sensitivity C-reactive protein in Cubans. Ethn Dis. 2009; 19(2):115-20.
Score: 0.065
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Davis EE, Huffman FG. Differences in coronary heart disease risk markers among apparently healthy individuals of African ancestry. J Natl Med Assoc. 2007 Jun; 99(6):658-64.
Score: 0.058
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Hatsu I, Johnson P, Baum M, Huffman F, Thomlison B, Campa A. Association of Supplemental Nutrition Assistance Program (SNAP) with health related quality of life and disease state of HIV infected patients. AIDS Behav. 2014 Nov; 18(11):2198-206.
Score: 0.024
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Trepka MJ, Newman FL, Huffman FG, Dixon Z. Food safety education using an interactive multimedia kiosk in a WIC setting: correlates of client satisfaction and practical issues. J Nutr Educ Behav. 2010 May-Jun; 42(3):202-7.
Score: 0.017