Fatma Huffman to Coronary Disease
This is a "connection" page, showing publications Fatma Huffman has written about Coronary Disease.
Connection Strength
1.695
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Huffman FG, Zarini GG, McNamara E, Nagarajan A. The Healthy Eating Index and the Alternate Healthy Eating Index as predictors of 10-year CHD risk in Cuban Americans with and without type 2 diabetes. Public Health Nutr. 2011 Nov; 14(11):2006-14.
Score: 0.376
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Koutoubi S, Verbovski MJ, Kestin M, Huffman FG. Essential fatty acid intake and coronary heart disease risk factors among college students of 3 ethnic groups. J Natl Med Assoc. 2011 Feb; 103(2):99-108.
Score: 0.366
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Davis EE, Huffman FG. Behavioral risk profiles for coronary heart disease among apparently healthy individuals of African ancestry. Ethn Dis. 2006; 16(1):114-9.
Score: 0.257
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Koutoubi S, Huffman FG. Body composition assessment and coronary heart disease risk factors among college students of three ethnic groups. J Natl Med Assoc. 2005 Jun; 97(6):784-91.
Score: 0.247
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Koutoubi S, Huffman FG. Serum total homocysteine levels, folate, and B-vitamins intake and coronary heart disease risk factors among tri-ethnic college students. Ethn Dis. 2004; 14(1):64-72.
Score: 0.224
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Koutoubi S, Huffman FG. Eat right and exercise for lower homocysteine levels and less chance of heart disease. Ethn Dis. 2004; 14(1):160.
Score: 0.224