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Connection

Huey-Ming Hwang to Nanostructures

This is a "connection" page, showing publications Huey-Ming Hwang has written about Nanostructures.
Connection Strength

2.610
  1. He X, Deng H, Hwang HM. The current application of nanotechnology in food and agriculture. J Food Drug Anal. 2019 01; 27(1):1-21.
    View in: PubMed
    Score: 0.579
  2. He X, Fu P, Aker WG, Hwang HM. Toxicity of engineered nanomaterials mediated by nano-bio-eco interactions. J Environ Sci Health C Environ Carcinog Ecotoxicol Rev. 2018 01 02; 36(1):21-42.
    View in: PubMed
    Score: 0.541
  3. Pathakoti K, Manubolu M, Hwang HM. Nanostructures: Current uses and future applications in food science. J Food Drug Anal. 2017 04; 25(2):245-253.
    View in: PubMed
    Score: 0.513
  4. He X, Aker WG, Huang MJ, Watts JD, Hwang HM. Metal Oxide Nanomaterials in Nanomedicine: Applications in Photodynamic Therapy and Potential Toxicity. Curr Top Med Chem. 2015; 15(18):1887-900.
    View in: PubMed
    Score: 0.440
  5. He X, Aker WG, Leszczynski J, Hwang HM. Using a holistic approach to assess the impact of engineered nanomaterials inducing toxicity in aquatic systems. J Food Drug Anal. 2014 Mar; 22(1):128-146.
    View in: PubMed
    Score: 0.413
  6. Fu PP, Xia Q, Hwang HM, Ray PC, Yu H. Mechanisms of nanotoxicity: generation of reactive oxygen species. J Food Drug Anal. 2014 Mar; 22(1):64-75.
    View in: PubMed
    Score: 0.103
  7. Puzyn T, Rasulev B, Gajewicz A, Hu X, Dasari TP, Michalkova A, Hwang HM, Toropov A, Leszczynska D, Leszczynski J. Using nano-QSAR to predict the cytotoxicity of metal oxide nanoparticles. Nat Nanotechnol. 2011 Mar; 6(3):175-8.
    View in: PubMed
    Score: 0.021
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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