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Connection

Katalin Csiszar to Fatty Acids

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This is a "connection" page, showing publications Katalin Csiszar has written about Fatty Acids.
Katalin Csiszar
Connection Strength
0.041
Fatty Acids
  1. Wang M, Kikuzaki H, Csiszar K, Boyd CD, Maunakea A, Fong SF, Ghai G, Rosen RT, Nakatani N, Ho CT. Novel trisaccharide fatty acid ester identified from the fruits of Morinda citrifolia (Noni). J Agric Food Chem. 1999 Dec; 47(12):4880-2.
    View in: PubMed
    Score: 0.041
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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