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Connection

Guadalupe Ayala to Eating

This is a "connection" page, showing publications Guadalupe Ayala has written about Eating.
Connection Strength

0.845
  1. Ayala GX, Rogers M, Arredondo EM, Campbell NR, Baquero B, Duerksen SC, Elder JP. Away-from-home food intake and risk for obesity: examining the influence of context. Obesity (Silver Spring). 2008 May; 16(5):1002-8.
    View in: PubMed
    Score: 0.279
  2. Ayala GX. An experimental evaluation of a group- versus computer-based intervention to improve food portion size estimation skills. Health Educ Res. 2006 Feb; 21(1):133-45.
    View in: PubMed
    Score: 0.234
  3. Lin SF, Zive MM, Schmied E, Helm J, Ayala GX. The Effects of a Multisector, Multilevel Intervention on Child Dietary Intake: California Childhood Obesity Research Demonstration Study. Nutrients. 2023 Oct 20; 15(20).
    View in: PubMed
    Score: 0.207
  4. Renzaho AM, Dau A, Cyril S, Ayala GX. The influence of family functioning on the consumption of unhealthy foods and beverages among 1- to 12-y-old children in Victoria, Australia. Nutrition. 2014 Sep; 30(9):1028-33.
    View in: PubMed
    Score: 0.106
  5. Duffey KJ, Gordon-Larsen P, Ayala GX, Popkin BM. Birthplace is associated with more adverse dietary profiles for US-born than for foreign-born Latino adults. J Nutr. 2008 Dec; 138(12):2428-35.
    View in: PubMed
    Score: 0.018
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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