Kim Kline to Antioxidants
This is a "connection" page, showing publications Kim Kline has written about Antioxidants.
Connection Strength
0.587
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Xiong A, Yu W, Tiwary R, Sanders BG, Kline K. Distinct roles of different forms of vitamin E in DHA-induced apoptosis in triple-negative breast cancer cells. Mol Nutr Food Res. 2012 Jun; 56(6):923-34.
Score: 0.327
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Tiwary R, Yu W, deGraffenried LA, Sanders BG, Kline K. Targeting cholesterol-rich microdomains to circumvent tamoxifen-resistant breast cancer. Breast Cancer Res. 2011; 13(6):R120.
Score: 0.079
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Tiwary R, Yu W, Sanders BG, Kline K. a-TEA cooperates with MEK or mTOR inhibitors to induce apoptosis via targeting IRS/PI3K pathways. Br J Cancer. 2011 Jan 04; 104(1):101-9.
Score: 0.074
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Kline K, Yu W, Sanders BG. Vitamin E and breast cancer. J Nutr. 2004 12; 134(12 Suppl):3458S-3462S.
Score: 0.049
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Charpentier A, Groves S, Simmons-Menchaca M, Turley J, Zhao B, Sanders BG, Kline K. RRR-alpha-tocopheryl succinate inhibits proliferation and enhances secretion of transforming growth factor-beta (TGF-beta) by human breast cancer cells. Nutr Cancer. 1993; 19(3):225-39.
Score: 0.021
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Turley JM, Sanders BG, Kline K. RRR-alpha-tocopheryl succinate modulation of human promyelocytic leukemia (HL-60) cell proliferation and differentiation. Nutr Cancer. 1992; 18(3):201-13.
Score: 0.020
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Kline K, Cochran GS, Sanders BG. Growth-inhibitory effects of vitamin E succinate on retrovirus-transformed tumor cells in vitro. Nutr Cancer. 1990; 14(1):27-41.
Score: 0.017