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Adelia C. Bovell-Benjamin

InstitutionTuskegee University
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    Publications listed below are automatically derived from MEDLINE/PubMed and other sources, which might result in incorrect or missing publications. Faculty can login to make corrections and additions.
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    PMC Citations indicate the number of times the publication was cited by articles in PubMed Central, and the Altmetric score represents citations in news articles and social media. (Note that publications are often cited in additional ways that are not shown here.) Fields are based on how the National Library of Medicine (NLM) classifies the publication's journal and might not represent the specific topic of the publication. Translation tags are based on the publication type and the MeSH terms NLM assigns to the publication. Some publications (especially newer ones and publications not in PubMed) might not yet be assigned Field or Translation tags.) Click a Field or Translation tag to filter the publications.
    1. Gyawu R, Quansah JE, Fall S, Gichuhi PN, Bovell-Benjamin AC. Community food environment measures in the Alabama Black Belt: Implications for cancer risk reduction. Prev Med Rep. 2015; 2:689-98. PMID: 26844138.
    2. Gichuhi PN, Kpomblekou-A K, Bovell-Benjamin AC. Nutritional and physical properties of organic Beauregard sweet potato [Ipomoea batatas (L.)] as influenced by broiler litter application rate. Food Sci Nutr. 2014 Jul; 2(4):332-40. PMID: 25473490.
    3. Dominque B, Gichuhi PN, Rangari V, Bovell-Benjamin AC. Sugar Profile, Mineral Content, and Rheological and Thermal Properties of an Isomerized Sweet Potato Starch Syrup. Int J Food Sci. 2013; 2013:243412. PMID: 26904593.
    4. Bovell-Benjamin A, Dawkins N, Pace R, Shikany JM. Dietary consumption practices and cancer risk in African Americans in the rural South. J Health Care Poor Underserved. 2010 Aug; 21(3 Suppl):57-75. PMID: 20675946.
      Citations: 5     Fields:    Translation:Humans
    5. Gichuhi PN, Mortley D, Bromfield E, Bovell-Benjamin AC. Nutritional, physical, and sensory evaluation of hydroponic carrots (Daucus carota L.) from different nutrient delivery systems. J Food Sci. 2009 Nov-Dec; 74(9):S403-12. PMID: 20492130.
      Citations:    Fields:    Translation:HumansAnimals
    6. Bovell-Benjamin AC, Dawkin N, Pace RD, Shikany JM. Use of focus groups to understand African-Americans' dietary practices: Implications for modifying a food frequency questionnaire. Prev Med. 2009 Jun; 48(6):549-54. PMID: 19285101.
      Citations: 6     Fields:    Translation:Humans
    7. Bovell-Benjamin AC, Hathorn CS, Ibrahim S, Gichuhi PN, Bromfield EM. Healthy food choices and physical activity opportunities in two contrasting Alabama cities. Health Place. 2009 Jun; 15(2):429-438. PMID: 18845469.
      Citations: 12     Fields:    Translation:Humans
    8. Ragin CC, Taioli E, McFarlane-Anderson N, Avery G, Bennett F, Bovell-Benjamin A, Thompson AB, Carrington A, Campbell-Everett L, Ford J, Hennis A, Jackson M, Lake S, Leske MC, Magai C, Nemesure B, Neugut A, Odedina F, Okobia M, Patrick A, Plummer WB, Reams RR, Roberts R, Scott-Hastings S, Sharma S, Wheeler V, Wu SY, Bunker C. African-Caribbean cancer consortium for the study of viral, genetic and environmental cancer risk factors. Infect Agent Cancer. 2007 Sep 24; 2:17. PMID: 17892589.
    9. Bovell-Benjamin AC. Sweet potato: a review of its past, present, and future role in human nutrition. Adv Food Nutr Res. 2007; 52:1-59. PMID: 17425943.
      Citations: 31     Fields:    Translation:HumansAnimalsPHPublic Health
    10. Elmubarak E, Bromfield E, Bovell-Benjamin AC. Focused interviews with Sudanese Americans: perceptions about diet, nutrition, and cancer. Prev Med. 2005 May; 40(5):502-9. PMID: 15749131.
      Citations: 7     Fields:    Translation:HumansPHPublic Health
    11. Dansby MY, Bovell-Benjamin AC. Physical properties and sixth graders' acceptance of an extruded ready-to-eat sweetpotato breakfast cereal. J Food Sci. 2003 Oct; 68(8):2607-12. PMID: 14719527.
      Citations: 2     Fields:    Translation:HumansAnimalsPHPublic Health
    12. Dansby MA, Bovell-Benjamin AC. Sensory characterization of a ready-to-eat sweetpotato breakfast cereal by descriptive analysis. J Food Sci. 2003 Mar; 68(2):706-9. PMID: 14974490.
      Citations: 1     Fields:    Translation:HumansAnimals
    13. Bovell-Benjamin AC, Guinard JX. Novel approaches and application of contemporary sensory evaluation practices in iron fortification programs. Crit Rev Food Sci Nutr. 2003; 43(4):379-400. PMID: 12940417.
      Citations: 1     Fields:    Translation:Humans
    14. Bovell-Benjamin AC, Benjamin W, Ivey M, Simeon DT. Breastfeeding knowledge and beliefs among adults in eastern Tobago. J Hum Lact. 2001 Nov; 17(4):298-303. PMID: 11847898.
      Citations: 2     Fields:    Translation:Humans
    15. Bovell-Benjamin AC, Viteri FE, Allen LH. Iron absorption from ferrous bisglycinate and ferric trisglycinate in whole maize is regulated by iron status. Am J Clin Nutr. 2000 Jun; 71(6):1563-9. PMID: 10837299.
      Citations: 11     Fields:    Translation:HumansAnimalsCells
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