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Connection

Cristina Palacios-Alzuru to Dairy Products

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This is a "connection" page, showing publications Cristina Palacios-Alzuru has written about Dairy Products.
Cristina Palacios-Alzuru
Connection Strength
0.367
Dairy Products
  1. Palacios C, Bertr?n JJ, R?os RE, Soltero S. No effects of low and high consumption of dairy products and calcium supplements on body composition and serum lipids in Puerto Rican obese adults. Nutrition. 2011 May; 27(5):520-5.
    View in: PubMed
    Score: 0.367
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
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